This is session 1 of 3 of our 110th auction
LOTE 898:
A. Escoffier's Kochkunst-Führer
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Vendido por: €80
Precio inicial:
€
80
Comisión de la casa de subasta: 27%
IVA: 19% IVA sólo en comisión
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A. Escoffier's Kochkunst-Führer
A Hand- und Nachschlagebuch der modernen französischen Küche und der feinen internationalen Küche, third edition of the German edition, Frankfurt a. M. im Fachschriften-Verlag des Internationalen Verbandes der Köche [1910], size Gr. 8°, [2] Bl., XIV/840 S., [4] leaves, full red edges, original half-leather binding with gold title and spine stamping, leather slightly rubbed at edges, spine minimally damaged at head and foot, flyleaf with owner's note and small marginal tear, otherwise in good condition with minor signs of ageing.
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